Your American History Reference Guide!
- Neolithic founder crops

HistoryMania Information Site on Neolithic founder crops American History American History Search        American History Browse welcome to our free resource site for all enthusiasts!

Neolithic founder crops

The Neolithic founder crops (or 'primary domesticates') are the eight species of plant that were domesticated by early Holocene (Pre-Pottery Neolithic A and B) farming communities in the Fertile Crescent region of Southwest Asia. They consist of flax, three cereals and four pulses, and are the first known domesticated plants in the world.

Cereals

Emmer (Triticum dicoccum, descended from the wild T. dicoccoides)

Einkorn (Triticum monococcum, descended from the wild T. boeoticum)

Barley (Hordeum vulgare/sativum, descended from the wild H. spontaneum)

Pulses

Lentil (Lens culinaris)

Pea (Pisum sativum)

Chick pea (Cicer arietinum)

Bitter vetch (Vicia ervilia)

Other

Flax (Linum usitatissimum)

The contents of this article are licensed from Wikipedia.org under the
GNU Free Documentation License. How to see transparent copy
Search | Browse | Contact | Legal info